Sara

Base

First Name

Sara
Last Name

BOTTI
Organisation

Innov'Alliance
Type of Organisation

Business support organisation, including chambers of commerce, networks and clusters
Role

European projects manager
Country

France
Postcode

84916
City

Avignon
I am a member of

Participation in an Interreg Alpine Space project before

Yes
Participation in other EU funded project before

Yes
I would like to

Find a partner for a call for proposals, Find a project to be involved in
I am interested in

Climate change adaptation and disaster risk prevention (Priority 1), Biodiversity and green infrastructure (Priority 1), Energy efficiency and greenhouse gas emissions reduction (Priority 2), Circular and resource efficient economy (Priority 2), Research and innovation capacities (Priority 3), Digitalisation (Priority 3)
Field(s) of expertise

Management of natural resources, Energy efficiency, Landscape planning, Governance, partnership and cooperation
About

Innov’Alliance is French Innovation cluster, dedicated to natural ingredients, solutions, and products. We support innovation in agriculture and plant processing, in four major industrial sectors: food, nutraceuticals, cosmetics, aromas and fragrance. Based in the south-east of France, our network gathers more than 350 members, including SMEs and large groups, research and training organisations as well as more than 5000 academics and researchers. All actors are representative of the whole plant-based value chain in each market, from producers to consumers through solution providers.

Today our core strategic axes and topics of interest cover the whole plant-based value chain. we are keen to work on projects on the following topics

• sustainability of vegetal resources
Topics of interest
o BioSolutions
o Optimization of biomass, valorization of by-products,
o AG tech (notably digital solutions in agriculture)
Eco-conception and eco-performance in the industrial processes
Topics of interest
o Sustainable industrial processes
o Decarbonization
o Digital solutions
o Impact measures (CRS, carbon footprints, energy audits..)
Involvement of consumers in the innovation process, improvement of the product performance
Topics of interest
o Better understanding the customer behaviour and choices towards natural-based solutions and products
o Market analysis on natural based products/solutions/technologies
o Support scientific research on the performance of natural-based products

Innov’Alliance has a strong experience in EU projects in circular economy, food innovation, digitalization (5 currently running in 2024: Horizon Europe, EIE, Life+, SMP/COSME). Amongst our facilities, it holds TERRA’SENSO, a sensory laboratory with a long-lasting experience in sensory and marketing studies

To know more about us and our expertise > https://pole-innovalliance.com/wp-content/uploads/2024/03/PPT-Presentation-Innov-Alliance-2024-EN-web.pdf
Link to website

https://pole-innovalliance.com/en/network/
Link to LinkedIn profile

https://www.linkedin.com/company/poleinnovalliance/